Red Lobster Cheddar Biscuit Recipe - Always Delicious

!±8± Red Lobster Cheddar Biscuit Recipe - Always Delicious

It might sound a bit silly, but one of my favorite things about going to Red Lobster is the Garlic Cheese Biscuits! They come on the side of your meals, and man they are tasty! So I searched for quite a while for the correct recipe to make them. I say correct because I came across a few that claimed to be the same, but didn't taste right in the end. I now make this recipe for most family get togethers and even work events, and they are always a HUGE success! I've found myself having to quadruple the recipes to meet "demands".

Red Lobster Cheddar Biscuit Recipe

2 cups of buttermilk biscuit mix (like Bisquick or Jiffy mix or made from scratch),
1/2 a teaspoon of garlic powder
1 to 1 1/2 cups of shredded cheddar cheese.
2/3 cups of milk
2 Tablespoons of butter
teaspoons of oregano
1 teaspoon of garlic salt

Preheat the oven to 400 degrees. spray a cooking sheet with nonstick spray.

Combine in a bowl: the 2 cups of buttermilk biscuit mix, 1/2 a teaspoon of garlic powder, and 1 to 1 1/2 cups of shredded cheddar cheese and mix together.

Add 2/3 cups of milk and stir in. If the mixture seems a bit too dry, you can add a bit more, but only enough to make it slightly sticky! If they are too wet, they will flatten and burn.

Create teaspoon sized lumps of the mixture and put them on the cooking sheet. Pop them in the oven on a timer of 10 minutes. While they bake, melt the 2 Tablespoons of butter, teaspoons of oregano, 1 teaspoon of garlic salt in a separate bowl.

When the ten minutes is up, remove the biscuits and cover the tops with the butter mix.

Put them back in the oven for another 5-6 minutes, or until lightly brown.

If you like, you can brush them with the garlic-herb butter again and let it soak in before you serve them.

Enjoy!

I hope they as big a hit for you as they have been for me. Happy cooking!

Red Lobster Cheddar Biscuit Recipe - Always Delicious

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Baking With Love - Classic Cookies

!±8± Baking With Love - Classic Cookies

I firmly believe that baking is an expression of love. Of giving love in the purest sense. Giving of your time, talents and energies to create joy and happiness for others. Giving of a piece of yourself. Give some love this week. Bake one of these tasty cookie recipes. Then sit down with a glass of milk with someone you love. Share that baked treat and a piece of yourself. You might just be surprised by how far a plate full of cookies and an honest conversation can take you.

Gum Drop Oatmeal Cookies

1 cup flour

1/2 teaspoon baking soda

1/2 teaspoon salt

1/2 cup shortening

1/2 cup brown sugar

1/2 cup white sugar

1 egg

1 teaspoon vanilla extract

2 teaspoons milk

1 1/2 cups oatmeal

3/4 cup gum drops, cut up

In a small bowl, combine the flour, baking soda and salt. Mix well and set aside. In a large bowl, cream together the shortening, brown sugar and white sugar. Add in the egg, vanilla extract and milk and mix well. Then add the dry ingredient mixture to this mixture. Add in the oatmeal and gum drops. Drop by teaspoons onto a baking sheet. Bake in a 350 degree oven for 12 to 15 minutes.

M&M Cookies

1/2 cup shortening

1/2 cup brown sugar

1/4 cup white sugar

1/2 teaspoon vanilla extract

1/4 teaspoon water

1 egg

1 cup plus 2 tablespoons flour

1/2 teaspoon baking soda

1/2 teaspoon salt

3/4 cup M&M candies

In a small bowl, sift together the flour, baking soda and salt. Set this mixture aside. In a large bowl, cream together the shortening, brown sugar and white sugar. Mix in the vanilla extract, egg and water. Add the dry ingredient mixture to the wet ingredient mixture. Add in the M&M's. Drop by teaspoons onto a baking sheet. Bake in a 375 degree oven for 10 to 12 minutes.

Peanut Butter Cookies

1/2 cup brown sugar

1/2 cup white sugar

1/2 cup butter, softened

1 egg

1 cup peanut butter

1/2 teaspoon salt

1/2 teaspoon baking soda

1 1/2 cup bread flour

1/2 teaspoon vanilla extract

Cream together the butter, white sugar and brown sugar. Add in the egg, peanut butter, salt and baking soda and mix well. Sift in the flour. Add the vanilla extract. Roll the dough into balls. Put on a baking sheet and flatten with a fork. Bake in a 350 degree oven for about 15 minutes.

Baking With Love - Classic Cookies

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Famous Breakfast Recipes and Tips For Breakfast On-The-Go

!±8± Famous Breakfast Recipes and Tips For Breakfast On-The-Go

Breakfast is considered as the most significant meal of the day. There are many breakfast recipes you can cook such as cocoa crepes, sweet potato pancakes, Belgian waffles, homemade yogurt and much more.

Breakfast should be heavy and strong in protein. Listed below are some famous and nutritious recipes for breakfast:

Scrambled Egg Muffins
Ingredients:
12 eggs
½ cup of chopped onions
½ pound of sausage
½ cup of shredded cheddar cheese
½ cup chopped green pepper
Salt and garlic powder to taste

Directions:
Cook the sausage and allow cooling for three to five minutes.
Mix eggs, garlic powder, and salt in a large bowl.
Then, add cheese, sausage, onions, and garlic powder.
Grease muffin tins with butter or cooking spray.
Fill each muffin cup with 1/3 cup of mixture
Bake at about 350oF for 15 up to 50 minutes or until the knife inserted in the center comes out clean.

Breakfast Casserole
Ingredients:
4 cups of shredded cheddar cheese
8 frozen hash brown patties
1lb. cubed fully cooked ham
1 cup of milk
7 eggs
½ teaspoon of ground mustard
½ teaspoon of salt

Directions;
Put the hash brown patties in a single layer, greased (13 x 9 baking dish).
Sprinkle with ham and cheese.
In a large bowl, mix eggs, mustard, salt, and milk. Pour over ham.
Wrap and bake at about 350oF to 1 hour or until the edges are golden brown.

Sausage Squares
Ingredients:
1 cup of buttermilk bisquick mix
1/3 cup of milk
1 lb. Italian pork sausage
4 tablespoon of mayonnaise
1 egg
½ cup of chopped onion
2 cups of cheddar cheese
1 cup of chopped green chili

Breakfast Sandwiches
Ingredients:
2 eggs
4 slice of toast
2 tablespoon of oil
Ketchup

Directions for sandwich 1:
Toast the bread and set aside.
Fry the eggs using a frying fan.
For quick and easy to fry egg, turn eggs over "sunny side up" style.
Slide eggs onto the toast and cover with lots of ketchup.

Directions for sandwich 2:
Stir the bisquick mix with milk and two-tablespoon mayonnaise. Spread into a single layer dishpan.
In a large bowl, mix the egg with the remaining chilies, cheese, and mayonnaise.
Bake at about 375oF for about 20 to 25 minutes.

As additional suggestions, when making peanut butter waffle, toast a bran waffle or whole grain. Top it with two tablespoons of peanut butter.

Make a banana split by slicing the banana in the middle and top portion. Add vanilla yogurt. Add fresh pineapple or fresh strawberries, if desired. Top with two tablespoon of sugar free chocolate syrup.

Try a healthy pizza breakfast or make Huevo Rancheros. Slice a hard-boiled egg and cover it into a whole-wheat tortilla, adding a slice of bacon or ham.

Famous Breakfast Recipes and Tips For Breakfast On-The-Go

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